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GROUP CLASS WORKOUT Warm Up: Coaches Choice MetCon: Welded Rx & Lean: For Time: 50-40-30-20 Cal. Row Cal. Bike Cal. Ski *45 Minute Time CapRead more

The 2019 Double Edge Nutrition Challenge has officially kicked off! This 8 week nutrition challenge not only will help our challengers start off the new year on the right foot, but they will also have a chance at over $2,000 in prizes! Even though this is our largest participation yet, we wanted to give the opportunity for anyone who still wants to join by extending the sign up window until Friday, January 11th. After the 11th the sign up for this years challenge will be officially closed. If you are interested in taking this last opportunity please contact [email protected].Read more

GROUP CLASS WORKOUT Warm Up: 3 Rounds 10 single arm kettlebell high pulls (each side) 10 single arm kettlebell presses (each side) 25 banded good mornings Strength: Power Snatch (every 1:30) 5×2 (choose weight) Intro: 5×4 MetCon: Welded Rx & Lean: “Going The Distance” 15 minute EMOM 3 power snatches (115#/75#) 3 squat snatches (115#/75#) 3 overhead squats (115#/75#)Read more

By: Jacob Wellock The answer to that question is yes. Let’s dive into it. Have you ever done so many pull ups and toes to bar that those precious exfoliated, smooth, hand mitts got a gaping hole in them the size of your life’s biggest mistake? Or maybe it was just a small one, like leaving the hair straightener on when you left the house or locking your keys in your car. Well, if any of those things are larger mistakes have ever happened to you, then you know that sucks. If there was a way to avoid those things happening to you, would you go that route. I am willing to bet a pretty penny or handsome nickel to think that is the case. That’s what it is like when you learn to use grips! You no longer tear your hands (results may vary) and that is just spectacular!...Read more

Chicken and Black Bean Salad 1 Serving 6 oz Chicken Breast 1/2c Black Beans 1c Spinach (raw) 1/2c Tomato 1/2c Red Onion Pinch of Cilantro 2-4 Tbsp Salsa (optional) Cook chicken thoroughly by baking or grilling. Combine all ingredients in a bowl and enjoy! Macros Protein= 44 Carbs= 25 Fat= 4Read more